School Highlights
Le Cordon Bleu College of Culinary Arts-Dallas serves 909 students (100% of students are full-time).
The college's student:teacher ratio of 38:1 is higher than the state community college average of 16:1.
Minority enrollment is 89% of the student body (majority Black), which is less than the state average of 94%.
Quick Stats (2024-25)
- Enrollment: 909 students
- Private-state tuition: $13,354
- Student:teacher ratio: 38:1
- Minority enrollment: 89%
- Source: Integrated Postsecondary Education Data System (IPEDS)
Top Rankings
Le Cordon Bleu College of Culinary Arts-Dallas ranks among the top 20% of public schools in Texas for:
Category
Attribute
Diversity
School Overview
The teacher population of 24 teachers has stayed relatively flat over five years.
Le Cordon Bleu College of Culinary Arts-Dallas
(TX) Community College Avg.
Carnegie Classification
Item not available
Associates Colleges
Institution Level
At least 2 but less than 4 years
At least 2 but less than 4 years
Institution Control
Private, for profit
Public
Total Faculty
24 staff
262 staff
School Calendar
Student Body
The student population of Le Cordon Bleu College of Culinary Arts-Dallas has stayed relatively flat over five years.
The student:teacher ratio of 38:1 has stayed the same over five years.
The Le Cordon Bleu College of Culinary Arts-Dallas diversity score of 0.97 is more than the state average of 0.75. The school's diversity has grown by 86% over five years.
Total Enrollment
909 students
3,803 students
Student : Teacher Ratio
38:1
16:1
# Full-Time Students
909 students
788 students
# Part-Time Students
n/a
3,015 students
# Enrollment Undergraduate
123 students
344 students
# Full-Time Undergraduate Students
909 students
784 students
# Full-Time Graduate Students
n/a
15 students
# Part-Time Undergraduate Students
n/a
3,005 students
# Part-Time Graduate Students
n/a
31 students
Total Dormitory Capacity
n/a
252 students
% American Indian/Alaskan
1%
4%
% Asian
2%
12%
% Hispanic
6%
9%
% Black
12%
40%
% White
11%
6%
% Hawaiian
n/a
24%
% Two or more races
1%
2%
% Unknown races
67%
3%
Diversity Score
0.97
0.75
College Completion Rate (Students who graduate in less than 4 years)
60%
19%
College Completion Rate (Students who graduate in 4 years or more than 4 years)
n/a
0.366%
Average Graduate Earnings (10 Years)
$35,300
$34,600
Tuition and Acceptance Rate
The private state tuition of $13,354 is less than the state average of $13,996. The private state tuition has stayed relatively flat over four years.
Private State Tuition Fees
$13,354
$13,996
% Students Receiving Some Financial Aid
85%
84%
Median Debt for Graduates
$11,250
$9,584
Median Debt for Dropouts
$5,319
$5,250
Acceptance Rate
n/a
81%
Source: 2023 (or latest year available) Integrated Postsecondary Education Data System (IPEDS)
Frequently Asked Questions
How much does Le Cordon Bleu College of Culinary Arts-Dallas cost?
Le Cordon Bleu College of Culinary Arts-Dallas's private state tuition is approximately $13,354.
What schools are Le Cordon Bleu College of Culinary Arts-Dallas often compared to?
Le Cordon Bleu College of Culinary Arts-Dallasis often viewed alongside schools like Brookhaven College, North Lake College by visitors of our site.
What is Le Cordon Bleu College of Culinary Arts-Dallas's ranking?
Le Cordon Bleu College of Culinary Arts-Dallas ranks among the top 20% of community college in Texas for: Diversity in US community colleges.
In what neighborhood is Le Cordon Bleu College of Culinary Arts-Dallas located?
Le Cordon Bleu College of Culinary Arts-Dallas is located in the Northwest Dallas neighborhood of Dallas, TX.
Recent Articles
What are Community Colleges Doing with Labor Department Grants?
The article explores how community colleges are utilizing Labor Department grants, particularly the TAACCCT program, to develop workforce training programs. It highlights various initiatives across different states, focusing on industry-specific training and skill development in emerging sectors.
For-Profit Universities Looking to Partner with Community Colleges
This article examines the trend of for-profit universities, particularly the University of Phoenix, seeking partnerships with community colleges. It discusses the potential benefits and controversies surrounding these collaborations, focusing on transfer agreements and workforce training programs.
New Analysis Shows How California Community Colleges Could Cut Millions in Spending
The article discusses a California Watch analysis revealing potential savings in California's community college system through administrative consolidation. It explores the implications of such cost-cutting measures and the challenges in implementing them within the state's education system.
