Culinary arts institute of louisiana (Closed 2002)

School Overview

Culinary arts institute of louisiana
(LA) Community College Avg.
Carnegie Classification
Associate of Arts Colleges
Associates Colleges
Institution Level
Less than 2 yrs
At least 2 but less than 4 years
Institution Control
Public
Public
Total Faculty
n/a
37 staff

Student Body

Total Enrollment
n/a
422 students
Student : Teacher Ratio
n/a
23:1
# Full-Time Students
n/a
311 students
# Part-Time Students
n/a
393 students
# Enrollment Undergraduate
n/a
343 students
# Full-Time Undergraduate Students
n/a
284 students
# Full-Time Graduate Students
n/a
17 students
# Part-Time Undergraduate Students
n/a
1,213 students
# Part-Time Graduate Students
n/a
1 students
Total Dormitory Capacity
n/a
217 students
% American Indian/Alaskan
n/a
1%
% Asian
n/a
2%
% Hispanic
n/a
5%
% Black
n/a
41%
% White
n/a
40%
% Hawaiian
n/a
1%
% Two or more races
n/a
2%
% Non Resident races
n/a
1%
% Unknown races
100%
7%
Diversity Score
n/a
0.66
College Completion Rate (Students who graduate in less than 4 years)
n/a
0.3947%
College Completion Rate (Students who graduate in 4 years or more than 4 years)
n/a
0.3147%

Tuition and Acceptance Rate

% Students Receiving Some Financial Aid
n/a
90%
Median Debt for Graduates
n/a
$12,567
Median Debt for Dropouts
n/a
$5,500
Acceptance Rate
n/a
94%
ACT Composite
n/a
21
ACT English
n/a
21
ACT Math
n/a
20
Source: 2006 (or latest year available) Integrated Postsecondary Education Data System (IPEDS)

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Did You Know?

East Baton Rouge County, LA community colleges have a diversity score of 0.45, which is higher than the national average of 0.00. The most diverse community college in East Baton Rouge County, LA is Louisiana Culinary Institute. Read more about community college diversity statistics in the USA.

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